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Packages : Plastic Bottles with 250 ml, 500 ml, 1 liter or 5 liters
Dry propolis powder contains a high tenor of propolis, and it is destined to used in capsules and tablets.
It in creases natural defenses of the organism, inbiting the reproduction of mutants and cancerous cells.
It reduces glucose in blood ans diabetes, cleans blood and combats bad circulation;
It’s indicated to improve ulcers, inflammations and appease the symptoms of reumatism, diabetes, hypertension.
Strengthening of imune action by the action of antibodies, stimulation of dibilitated organism, reduction of collateral effects caused by anti-cankered and radiotherapy; Prevention and treatment of chronicle pneumonia and infantile bronchitis.
Packages : Plastic bags of 1kg
Minas Gerais only is Brazilian that produces the Ultra Green Propolis, substance produced for the bees of the species Apis Mellifera from the rosemary of the field, "Alecrim do campo" or "Vassourinha" of the scientific name "Baccharis dracunculifolia". The product is with denomination of origin, that is, of certification of that it is only produced in Minas Gerais.
Free from wax and alcohol !
Aqueous extract of propolis, especially produced with the purest water. It is rich in all the anti-free-radical compounds of propolis.
Produced with the best green raw propolis an organic cereal alcohol solution, the extract are very rich with flavonoids. Spanish Snail offers several concentrations from 20% to 30 % of propolis.
Special techniques to select and classify raw propolis grades, considering several factors as : management and propolis harvest in the right time; remotion of all impurities from the grades; besides, smell, color, taste, size and freshness. All batches produced are identified, inspected and confirmed with tests and physicochemistry analyses.
It is believed that the ideal propolis is produced in regions where the environmental pollution is lower, distant from the major poluting centers and factories. Hence why we chose this type of propolis. The large areas of this region is one of the main elements for a propolis of great quality.
The table presents the different flavonoid contents of green propolis in Brazilian states. Warning to mention "Green Propolis" used by some for purely commercial purposes.
Contents of raw propolis flavonoids
Brazilian green propolis is quite different from others produced all over the world.
The botanic origin of Green Propolis produced in Brazil is from a typical species of southeast : "Alecrim do campo", Baccharis dracunculifolia.
The biodiversity of the Brazilian flora in its natural large areas is one of the essential reasons for obtaining a product of very Grand Cru.
Among all bee products, the green raw propolis detaches by its therapeutic properties and antimicrobian actions. Consisting by wax and resin, propolis has a high tenor of phenolics, and more flavonids than any other vegetable.
Clinical and scientific research throughout the world has demonstrated the great benefits of propolis, especially as a natural stimulant of organic defenses.
It contains Phenolic Acids, of which he is more representative is Artepillin C, object of numerous studies to demonstrate its Bioactivas properties.
Natural and powerful antibiotic